Find out when Joanne Weir's Plates and Places is on TV today, tonight and this week at the American TV Listings Guide.
Joanne Weir's Plates and Places is scheduled to air at these times:
Joanne starts her day by visiting a local farmer's market and then stops by to visit friends at their Mediterranean restaurant, Saffron, and cook one of their most popular dishes using one of Joanne's favorite ingredients.
More details for Joanne Weir's Plates and Places, Wed 20, 3:30 am
Joanne starts her day by visiting a local farmer's market and then stops by to visit friends at their Mediterranean restaurant, Saffron, and cook one of their most popular dishes using one of Joanne's favorite ingredients.
More details for Joanne Weir's Plates and Places, Sun 24, 11:30 pm
Joanne goes tapas-hopping in Rioja, Spain and brings the inspiration back to her home kitchen. She teaches how to make Spicy Paprika Shrimp with Amontillado, Oven Potato Chips with Boquerones Dip, and a Vermouth Cocktail.
More details for Joanne Weir's Plates and Places, Tue 26, 9:30 am
Joanne goes tapas-hopping in Rioja, Spain and brings the inspiration back to her home kitchen. She teaches how to make Spicy Paprika Shrimp with Amontillado, Oven Potato Chips with Boquerones Dip, and a Vermouth Cocktail.
More details for Joanne Weir's Plates and Places, Tue 26, 12:30 pm
Joanne goes tapas-hopping in Rioja, Spain and brings the inspiration back to her home kitchen. She teaches how to make Spicy Paprika Shrimp with Amontillado, Oven Potato Chips with Boquerones Dip, and a Vermouth Cocktail.
More details for Joanne Weir's Plates and Places, Tue 26, 4:30 pm
Joanne goes tapas-hopping in Rioja, Spain and brings the inspiration back to her home kitchen. She teaches how to make Spicy Paprika Shrimp with Amontillado, Oven Potato Chips with Boquerones Dip, and a Vermouth Cocktail.
More details for Joanne Weir's Plates and Places, Wed 27, 3:30 am
Joanne goes tapas-hopping in Rioja, Spain and brings the inspiration back to her home kitchen. She teaches how to make Spicy Paprika Shrimp with Amontillado, Oven Potato Chips with Boquerones Dip, and a Vermouth Cocktail.
More details for Joanne Weir's Plates and Places, Sun 31, 11:30 pm
Tomato-centric favorites include tomato bread pudding; tomato tartare; and fried tomatoes.
More details for Joanne Weir's Plates and Places, Tue 2, 9:30 am
Tomato-centric favorites include tomato bread pudding; tomato tartare; and fried tomatoes.
More details for Joanne Weir's Plates and Places, Tue 2, 12:30 pm
Tomato-centric favorites include tomato bread pudding; tomato tartare; and fried tomatoes.
More details for Joanne Weir's Plates and Places, Tue 2, 4:30 pm