Find out when Wild Foods is on TV today, tonight and this week at the American TV Listings Guide.
Wild Foods is scheduled to air at these times:
Join host Kevin Chap as he explores the Haudenosaunee Nation's history in the Adirondacks of New York. Follow him on an adventure to the headwaters of the Hudson River, where he uncovers how this civilization not only influenced American democracy but also produced vast stores of food that sustained a thriving Native American community.
More details for Wild Foods, Sat 23, 8:00 am
Join Kevin Chap on a journey to the higher elevations of Arizona, where the Sonoran Desert becomes a foraging adventure. Learn how contemporary dishes incorporate unique ingredients like mesquite flour and prickly pear syrup. Follow Kevin at the University of Arizona's Indigenous Resilience Center, where efforts are underway to preserve ancient Hopi corn varieties and other traditional foods.
More details for Wild Foods, Sun 24, 11:30 am
Join Kevin Chap on a journey to the higher elevations of Arizona, where the Sonoran Desert becomes a foraging adventure. Learn how contemporary dishes incorporate unique ingredients like mesquite flour and prickly pear syrup. Follow Kevin at the University of Arizona's Indigenous Resilience Center, where efforts are underway to preserve ancient Hopi corn varieties and other traditional foods.
More details for Wild Foods, Sun 24, 2:30 pm
Join host Kevin Chap as he explores the Haudenosaunee Nation's history in the Adirondacks of New York. Follow him on an adventure to the headwaters of the Hudson River, where he uncovers how this civilization not only influenced American democracy but also produced vast stores of food that sustained a thriving Native American community.
More details for Wild Foods, Sun 31, 11:30 am
Join host Kevin Chap as he explores the Haudenosaunee Nation's history in the Adirondacks of New York. Follow him on an adventure to the headwaters of the Hudson River, where he uncovers how this civilization not only influenced American democracy but also produced vast stores of food that sustained a thriving Native American community.
More details for Wild Foods, Sun 31, 2:30 pm